Restaurant Menu
Menu
(V) = Suitable for vegetarian (may contain eggs)
(N) = Contains nut ingredients
Other dishes are made without nuts, but may contain traces
Allergy Advice
Our dishes may contain: gluten, crustaceans, molluscs, eggs, fish, peanuts, nuts, soybeans, milk, celery, mustard, sesame seeds, lupin and sulphur dioxide
If you are allergic or have any food intolerance, kindly let us know when ordering.